Chafing Dishes, Soup Kettles and Accessories – Heat Retention for Professional Food Service
Chafing dishes and soup kettles are an essential part of any professional kitchen, banquet or self-service buffet setup. They help maintain food at the correct serving temperature while keeping presentation attractive, improving the overall guest experience.
Types of Chafing and Soup Kettles
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Electric chafing dishes – offer safe and precise temperature control and are compatible with GN containers. Perfect for hot dishes such as stews or side servings.
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Fuel-based chafing dishes – simple and mobile, using alcohol burners or gel fuel. Ideal for off-site catering.
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Built-in chafing units – designed to be integrated into buffet furniture or custom serving stations. An elegant and practical solution.
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Soup kettles – specifically designed to keep soups, broths, hot beverages or even desserts warm. Typically available with a capacity of 8–12 liters. Electrically operated, with removable containers and adjustable temperature settings.
Accessories and Add-ons
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Lids (fully openable, hinged, with handles)
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Inner containers (GN standard, soup pots, stainless steel)
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Electric heating elements and thermostats
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Burners and burner holders
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Steam moisturizing systems for consistent heat retention
Maintenance and Spare Parts
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Chafing dishes and soup kettles must be cleaned after every use with suitable food-grade cleaning agents
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We offer replacement lids, inner pots, heating elements, thermostats and burner accessories
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Full BHS service support and technical assistance are available for long-term use
Chef and Customer Recommendations
“The soup kettle is my go-to at any buffet – it keeps portions warm and everything looking professional,” says a restaurant head chef.
Customers appreciate:
Reliable BHS Support in the Professional Environment
The BHS team offers a wide range of chafing dishes and soup kettles, guidance on choosing the most suitable model, personalized solutions, warranties and spare parts.
Preserve taste, texture and quality – with BHS chafing dishes and soup kettles.
